"Vintage" American Amber Ale beer recipe by Brad Ledbetter. All Grain, ABV 5.82%, IBU 34.66, SRM 13.62, Fermentables: (Pale Ale, CaraMunich I, Dark Munich, Caramel / Crystal 60L, Pale Chocolate) Hops: (Centennial, Chinook)
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Last Updated: 2019-11-07 17:19 UTC
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