Pearla-Pale-Ale
145 calories
12.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum 10 g Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
15.54 |
5.9% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
13.43 |
11.8% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
7.42 |
5.9% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
11.5 |
Whirlpool at 80 °C
|
20 min |
1.5 |
5.9% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.3 |
Whirlpool at 80 °C
|
20 min |
4.42 |
17.6% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool at 80 °C
|
20 min |
3.55 |
11.8% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
11.5 |
Dry Hop at 4 °C
|
6 days |
|
5.9% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11.3 |
Dry Hop at 4 °C
|
6 days |
|
5.9% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.3 |
Dry Hop at 18 °C
|
3 days |
|
17.6% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop at 18 °C
|
3 days |
|
11.8% |
170 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
Infusion |
-- |
66 °C |
60 min |
|
|
Temperature |
-- |
71 °C |
180 min |
5 L |
|
Sparge |
-- |
75 °C |
10 min |
Target Water Profile
Light colored and hoppy
"Pearla-Pale-Ale" American Pale Ale beer recipe by Trialben. BIAB, ABV 5.27%, IBU 45.86, SRM 6.26, Fermentables: (Ale Malt, Vienna Malt, Red Back Malt, Wheat Malt, Pearled Barley) Hops: (Magnum , Mosaic, Simcoe, Chinook) Other: (Whirlfloc, Calcium Chloride, Gypsum, Lactic acid)
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Brew Count: 1
Last Updated: 2019-02-21 07:38 UTC