Session - Beer Recipe - Brewer's Friend

Session

121 calories 11.7 g
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 60 gallons (fermentor volume)
Pre Boil Size: 60 gallons
Post Boil Size: 60 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 121 calories (Per )
Carbs: 11.7 g (Per )
Created: Friday January 11th 2019
1.037
1.008
3.7%
15.6
2.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
70 lb US - Pale 2-Row70 lb Pale 2-Row 37 1.8 100%
70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Magnum4 oz Magnum Hops Leaf/Whole 12 Boil 60 min 15.58 100%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26.5 gal Infusion 163 °F 150 °F 60 min
Starting Mash Thickness: 1.55 qt/lb
Starting Grain Temp: 60 °F
 
Other Ingredients
Amount Name Cost Type Use Time
47.14 ml Lactic acid Water Agt Mash 1 hr.
Priming
Method: co2       Amount: 19.44 psi       Temp: 50 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
30 3 53 14 34 0.1
Mash Chemistry and Brewing Water Calculator
"Session" American Lager beer recipe by Brewer #214217. All Grain, ABV 3.72%, IBU 15.58, SRM 2.48, Fermentables: (Pale 2-Row) Hops: (Magnum) Other: (Lactic acid)
View Count: 353
Brew Count: 0
Last Updated: 2021-01-14 18:37 UTC

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