LE MONASTÈRE MYSTERIEUX
231 calories
Anonymous
Method:
All Grain
Style:
Belgian Dubbel
Boil Time:
60 min
Batch Size:
25 liters
(fermentor volume)
Boil Size:
28.5 liters
Boil Gravity:
1.061
(recipe based estimate)
Efficiency:
72%
(brew house)
Source:
Jan Doubek
Share:
Hops
Amount
Variety
Type
AA
Use
Time
IBU
5 g
Polaris 5 g Polaris Hops Pellet 17.9 Boil 60 min 8.2
18 g
Polaris 18 g Polaris Hops Pellet 17.9 Boil 15 min 14.64
Show Summary View
Hops Summary
Amount
Variety
Type
AA
23 g
Polaris
Pellet
17.9
23 g
Total
Mash Guidelines
Amount
Description
Type
Temp
Time
22 L Infusion 60 C 10 min
-- Infusion 65 C 30 min
-- Infusion 72 C 30 min
-- Infusion 78 C 10 min
Starting Mash Thickness:
3 L/kg
Other Ingredients
Amount
Name
Type
Use
Time
500 ml Liqueur de cerise 500 ml Liqueur de cerise Other Secondary 30 days
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
17.8 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P)
149 B cells required
Yeast Pitch Rate and Starter Calculator
Target Water Profile: Balanced Profile
Notes
OG 1069 BRIX 17 refraktometr
View Count: 32
Brew Count: 0
Last Updated: 2019-01-15 16:43 UTC