Honey Porter #1
189 calories
17.2 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
13.17 |
20% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
8.1 |
40% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
9.55 |
40% |
25 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 L |
|
Infusion |
-- |
69 °C |
45 min |
2 L |
|
Sparge |
-- |
80 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Mash water temp - 76.9°C + Grain 21°C = 69°C
View Count: 567
Brew Count: 1
Last Updated: 2018-12-29 11:17 UTC