Shamaanin kultainen kulaus (Golden Ale)

150.14 calories 15.4 g
Beer Stats
Method: BIAB
Style: British Golden Ale
Boil Time: 70 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: (Per )
Carbs: (Per )
Created Tuesday December 18th 2018
1.049
1.012
4.8%
36.27
12
5.52
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Golden Promise2 kg Golden Promise 37 3 93%
0.15 kg Finland - Crystal Malt 500.15 kg Crystal Malt 50 35 19 7%
2.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g First Gold10 g First Gold Hops Pellet 6 Boil 60 min 17.76 20%
15 g First Gold15 g First Gold Hops Pellet 6 Boil 10 min 9.66 30%
25 g First Gold25 g First Gold Hops Pellet 6 Boil 5 min 8.85 50%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12 L Temperature 62 °C 62 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 58 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dme       Amount: 78.7 g       CO2 Level: 2.2 Volumes
 
Target Water Profile
Kuopion vesi
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: British Golden Ale, ABV 4.8%, IBU 36.27, SRM 12, Fermentables: (Golden Promise, Crystal Malt 50) Hops: (First Gold) Other: (Whirlfloc)
View Count: 138
Brew Count: 0
Last Updated: 2020-08-03 11:49 UTC

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