Test - Beer Recipe - Brewer's Friend

Test

256 calories 25.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 256 calories (Per 330ml)
Carbs: 25.1 g (Per 330ml)
Created: Sunday November 25th 2018
1.083
1.019
8.5%
136.0
15.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 79.4%
1 kg United Kingdom - Crystal 30L1 kg Crystal 30L 34 30 15.9%
0.30 kg Belgian Candi Sugar - Amber/Brown (60L)0.3 kg Belgian Candi Sugar - Amber/Brown (60L) 38 60 4.8%
6.30 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
69.23 g Bravo69.23 g Bravo Hops Plug 15.5 Boil 60 min 123.04 40%
34.62 g Lemondrop34.62 g Lemondrop Hops Pellet 6 Aroma 15 min 13 20%
69.23 g Lemondrop69.23 g Lemondrop Hops Pellet 6 Dry Hop 5 days 40%
173.08 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.8 L Sparge -- 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Test" Double IPA beer recipe by nicgul. All Grain, ABV 8.45%, IBU 136.04, SRM 15.71, Fermentables: (Maris Otter Pale, Crystal 30L, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Bravo, Lemondrop)
View Count: 234
Brew Count: 0
Last Updated: 2019-03-03 17:58 UTC

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