Awesome Recipe

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 350 liters (fermentor volume)
Pre Boil Size: 500 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 157 calories (Per )
Carbs: 16.4 g (Per )

Created: Thursday October 25th 2018

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

41.1

SRM (morey):

32.1

Mash pH

n/a

Cost

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
75 kg	American - Pilsner75 kg Pilsner	37	1.8	75%
10 kg	American - Caramel / Crystal 60L10 kg Caramel / Crystal 60L	34	60	10%
8 kg	American - Chocolate8 kg Chocolate	29	350	8%
7 kg	American - Munich - Dark 20L7 kg Munich - Dark 20L	33	20	7%
100 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
400 g	Cascade400 g Cascade Hops	Pellet	7	Boil	90 min	24.67	36.4%
200 g	Cascade200 g Cascade Hops	Pellet	7	Boil	45 min	10.58	18.2%
100 g	cascade100 g cascade Hops	Pellet	7	Boil	20 min	3.49	9.1%
100 g	Cascade100 g Cascade Hops	Pellet	7	Boil	10 min	2.09	9.1%
100 g	Cascade100 g Cascade Hops	Pellet	7	Aroma	1 min	0.25	9.1%
200 g	Cascade200 g Cascade Hops	Pellet	7	Dry Hop	0 days		18.2%
1,100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,100 g	Cascade (Pellet) 1100 g Cascade (Pellet) Hops		41.08	100.1%
1,100 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
250 L		Infusion	--	68 °C	60 min
Starting Mash Thickness: 2.5 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 279
Brew Count: 0
Last Updated: 2018-10-25 13:16 UTC

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