Smashing Pumpkin Ale
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.41 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
18.41 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
2lb 2-Row w/ 8lb Cooked Pumpkin |
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Pumpkin Spice
|
|
Spice |
Boil |
0 min. |
Priming
Method: Force
CO2 Level: 2 Volumes |
"Smashing Pumpkin Ale" American Amber Ale beer recipe by Northern Brewer. Partial Mash, ABV 5.27%, IBU 18.41, SRM 10.04, Fermentables: (Caramel / Crystal 40L, Liquid Malt Extract - Amber, Dry Malt Extract - Pilsen, Pale 2-Row) Hops: (Cluster) Other: (Pumpkin Spice)
View Count: 3385
Brew Count: 3
Last Updated: 2013-09-30 21:19 UTC