acc3

96 calories 9.9 g
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Beer Stats
Method: All Grain
Style: Piwo Grodziskie
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 5.6 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 96 calories (Per )
Carbs: 9.9 g (Per )
Created: Sunday October 14th 2018
7.4 °P
1.9 °P
2.9%
28.5
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 oz United Kingdom - Pale 2-Row9.5 oz Pale 2-Row 38 2.5 37.3%
8 oz United Kingdom - Maris Otter Pale8 oz Maris Otter Pale 38 3.75 31.4%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 31.4%
25.50 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Nugget4 g Nugget Hops Pellet 12.4 Boil 60 min 28.52 18.2%
6 g Cascade6 g Cascade Hops Pellet 6.3 Boil 0 min 27.3%
6 g Amarillo6 g Amarillo Hops Pellet 8.6 Boil 0 min 27.3%
6 g Centennial6 g Centennial Hops Pellet 7.8 Boil 0 min 27.3%
22 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.70 g sweet orange peel Spice Boil 15 min.
0.80 g ground coriander seed Spice Boil 15 min.
0.80 g wyeast beer nutrient Other Boil 15 min.
0.75 g Gypsum Water Agt Mash 1 hr.
0.75 g Calcium Chloride Water Agt Mash 1 hr.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
76.1 2.4 6 73.7 83.7 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Pitched 1 packet of Lalvin EC-1118

View Count: 329
Brew Count: 0
Last Updated: 2018-10-14 19:25 UTC

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