IPA - Beer Recipe - Brewer's Friend

IPA

229 calories 24.2 g
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per )
Carbs: 24.2 g (Per )
Created: Thursday October 11th 2018
1.069
1.018
6.8%
104.7
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 91.7%
1 lb Dry Malt Extract - Munich1 lb Dry Malt Extract - Munich 42 8 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Wa1 oz Wa Hops Pellet 17.5 Boil 60 min 64.5 14.3%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 15 min 40.24 28.6%
4 oz Wakatu4 oz Wakatu Hops Pellet 7.5 Dry Hop 0 days 57.1%
7 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Temperature -- 154 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA" American IPA beer recipe by Anonymous. BIAB, ABV 6.81%, IBU 104.74, SRM 4.84, Fermentables: (Pale 2-Row, Dry Malt Extract - Munich) Hops: (Wa, Citra, Wakatu)
View Count: 254
Brew Count: 0
Last Updated: 2018-10-11 20:38 UTC

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