Bell Foundry Strong
197 calories
19.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil at 100 °C
|
60 min |
12.74 |
4.6% |
6 g |
Target6 g Target Hops |
|
Leaf/Whole |
11.7 |
Boil at 100 °C
|
60 min |
6.36 |
2.7% |
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
6.1 |
Boil at 100 °C
|
20 min |
4.09 |
4.6% |
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
6.1 |
Aroma at 100 °C
|
15 min |
3.35 |
4.6% |
10 g |
Northdown10 g Northdown Hops |
|
Leaf/Whole |
6.8 |
Aroma at 100 °C
|
15 min |
3.4 |
4.6% |
23 g |
Northdown23 g Northdown Hops |
|
Leaf/Whole |
6.8 |
Aroma at 100 °C
|
10 min |
5.71 |
10.5% |
20 g |
Crystal20 g Crystal Hops |
|
Leaf/Whole |
3.7 |
Aroma at 100 °C
|
5 min |
1.34 |
9.1% |
20 g |
Goldings20 g Goldings Hops |
|
Leaf/Whole |
4.9 |
Aroma at 100 °C
|
5 min |
1.77 |
9.1% |
50 g |
Crystal50 g Crystal Hops |
|
Leaf/Whole |
3.7 |
Whirlpool at 80 °C
|
30 min |
8.04 |
22.8% |
30 g |
Goldings30 g Goldings Hops |
|
Leaf/Whole |
4.9 |
Whirlpool at 80 °C
|
30 min |
5.11 |
13.7% |
30 g |
Northdown30 g Northdown Hops |
|
Leaf/Whole |
6.8 |
Whirlpool at 80 °C
|
30 min |
7.1 |
13.7% |
219 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Kettering, Northamptonshire, UK
"Bell Foundry Strong" Strong Bitter beer recipe by Bridgman Brewing. All Grain, ABV 6.33%, IBU 59.02, SRM 22.45, Fermentables: (Golden Promise, Flaked Barley, Flaked Corn, Crystal 45L, CaraMunich III) Hops: (Target, Challenger, Northdown, Crystal, Goldings)
View Count: 333
Brew Count: 0
Last Updated: 2018-10-19 15:35 UTC