inget

153 calories 10.7 g
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Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 153 calories (Per )
Carbs: 10.7 g (Per )
Created Friday September 21st 2018
1.051
1.005
6.1%
30.3
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg American - Wheat0.3 kg Wheat 38 1.8 6.5%
3.50 kg American - Pilsner3.5 kg Pilsner 37 1.8 76.1%
0.30 kg German - Acidulated Malt0.3 kg Acidulated Malt 27 3.4 6.5%
0.50 kg American - Pale Ale0.5 kg Pale Ale 37 3.5 10.9%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Ahtanum10 g Ahtanum Hops Pellet 6 Boil 20 min 6.82 13%
10 g Challenger10 g Challenger Hops Pellet 8.5 Boil 15 min 7.92 13%
10 g Challenger10 g Challenger Hops Pellet 8.5 Boil 10 min 5.78 13%
7 g Challenger7 g Challenger Hops Pellet 8.5 Boil 40 min 9.8 9.1%
25 g Ahtanum25 g Ahtanum Hops Pellet 6 Dry Hop 0 days 32.5%
15 g Challenger15 g Challenger Hops Pellet 8.5 Dry Hop 0 days 19.5%
77 g / $ 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"inget" Trappist Single beer recipe by juekbox. All Grain, ABV 6.05%, IBU 30.32, SRM 4.71, Fermentables: (Wheat, Pilsner, Acidulated Malt, Pale Ale) Hops: (Ahtanum, Challenger)
View Count: 141
Brew Count: 0
Last Updated: 2019-06-19 22:00 UTC

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