Wheat beer

209 calories 21.8 g
Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 4 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 209 calories (Per )
Carbs: 21.8 g (Per )
Created Tuesday September 18th 2018
1.063
1.016
6.2%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Wheat6 lb Dry Malt Extract - Wheat 42 3 100%
6 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wheat beer" Weissbier beer recipe. Extract, ABV 6.2%, IBU 0, SRM 4.19, Fermentables: (Dry Malt Extract - Wheat)
View Count: 159
Brew Count: 0
Last Updated: 2018-09-18 03:23 UTC

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