Basement Batch
134 calories
12.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
15 |
First Wort at 152 °F
|
60 min |
43.27 |
9.1% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
2.71 |
15.2% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 69 °F
|
2 days |
|
30.3% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 69 °F
|
2 days |
|
45.5% |
6.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
43.27 |
9.1% |
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
2.71 |
45.5% |
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
|
45.5% |
6.60 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Sparge |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
Target Water Profile
Balanced Profile
"Basement Batch" American Pale Ale beer recipe by tscrub19. BIAB, ABV 4.38%, IBU 45.98, SRM 5.01, Fermentables: (Pilsner, Vienna, White Wheat, Acidulated Malt) Hops: (Magnum, Mosaic, Citra) Other: (Gypsum)
View Count: 223
Brew Count: 0
Last Updated: 2018-10-14 17:42 UTC