Timothy Taylor's Boltmaker

132 calories 13.8 g
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Endre - Norway
Calories: 132 calories (Per )
Carbs: 13.8 g (Per )
Created Monday September 3rd 2018
1.043
1.011
4.2%
30.3
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg United Kingdom - Golden Promise3.6 kg Golden Promise 37 3 93.1%
0.25 kg United Kingdom - Crystal 60L0.25 kg Crystal 60L 34 60 6.5%
0.02 kg United Kingdom - Roasted Barley0.015 kg Roasted Barley 29 550 0.4%
3.87 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Fuggles20 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 10.83 33.3%
20 g Whitbread Golding20 g Whitbread Golding Hops Leaf/Whole 6 Boil 60 min 14.44 33.3%
20 g Styrian Goldings20 g Styrian Goldings Hops Leaf/Whole 5.5 Hopback at 80 °C 20 min 5 33.3%
60 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12 L Infusion 65 °C 60 min
Temperature 76 °C 10 min
18 L Sparge 76 °C 45 min
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Whirlfloc Fining Boil 15 min.
5 g WLN1000 Other Boil 15 min.
1 ml Brewers clarex Fining Primary 0 min.
1 tsp Gelatin Fining Secondary 0 min.
 
Yeast
Wyeast - West Yorkshire 1469
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 177 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Force       CO2 Level: 1,2 Volumes
 
Target Water Profile
Burton on Trent (historic and decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
187 41 113 85 720 20
Mash Chemistry and Brewing Water Calculator
"Timothy Taylor's Boltmaker" Best Bitter beer recipe by Endre - Norway. All Grain, ABV 4.16%, IBU 30.27, SRM 8.63, Fermentables: (Golden Promise, Crystal 60L, Roasted Barley) Hops: (Fuggles, Whitbread Golding, Styrian Goldings) Other: (Whirlfloc, WLN1000, Brewers clarex, Gelatin)
View Count: 1904
Brew Count: 0
Last Updated: 2018-09-12 19:01 UTC

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