Quad Squad
400 calories
35.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Saaz3 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
27.87 |
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
27.87 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.94 gal |
pull 3 gallons for decoction |
Decoction |
-- |
125 °F |
10 min |
|
decoction will raise temp |
Temperature |
-- |
152 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
userwaterprofile-14700
"Quad Squad" Belgian Dark Strong Ale beer recipe by bretthill. All Grain, ABV 12.72%, IBU 27.87, SRM 29.25, Fermentables: (Pale Ale, Belgian Candi Syrup - D-180) Hops: (Saaz) Other: (Chalk, Calcium Chloride, Gypsum, Lactic acid)
View Count: 423
Brew Count: 2
Last Updated: 2018-09-08 00:48 UTC