Falosny leziak

150 calories 14.7 g
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Petiopa
Calories: 150 calories (Per )
Carbs: 14.7 g (Per )
Created Wednesday August 15th 2018
1.049
1.011
5.02%
32.53
2.93
5.76
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Premiant15 g Premiant Hops Pellet 8.3 Boil at 100 °C 90 min 14.32 33.3%
15 g Premiant15 g Premiant Hops Pellet 8.3 Boil at 100 °C 45 min 12.29 33.3%
15 g Sladek15 g Sladek Hops Pellet 7.4 Boil 15 min 5.92 33.3%
45 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
11.50 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Author: Petiopa, Method: All Grain, Style: Czech Pale Lager, ABV 5.02%, IBU 32.53, SRM 2.93, Fermentables: (Pilsner) Hops: (Premiant, Sladek)
View Count: 127
Brew Count: 0
Last Updated: 2018-10-26 08:37 UTC

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