"Through the darkly" North German Altbier beer recipe by Brewing classic styles. All Grain, ABV 5.48%, IBU 31.72, SRM 23.07, Fermentables: (Pilsner, Munich - Light 10L, Caramel / Crystal 40L, Dark Chocolate, Black Barley, Flaked Oats) Hops: (Calypso)
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Last Updated: 2018-10-05 21:32 UTC
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