Salty Dawg
120 calories
10.9 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
0 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
0 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.75 oz |
Sea Salt
|
|
Spice |
Boil |
15 min. |
2 each |
Probiotic Capsules (50 bil) per)
|
|
Flavor |
Primary |
2 days |
3 each |
Cucumber ‘No Seeds’
|
|
Flavor |
Secondary |
0 min. |
0.50 oz |
Coriander
|
|
Spice |
Boil |
15 min. |
Priming
Method: Force Carbonation
Amount: 5 Gal.
CO2 Level: 30 Volumes |
Notes
Added 3 large cucumbers (Peeled & Seeded) after fermentation. Soaked in water 24 hrs, (16oz in keg), vitamixed cucumbers and strained through cheesecloth and strainer into keg. 16oz
Cold Crashed for 24 hours, then kegged/carbonated.
View Count: 506
Brew Count: 0
Last Updated: 2019-06-24 13:27 UTC