Chocolate Oatmeal Stout

154 calories 16.3 g
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Beer Stats
Method: Partial Mash
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 26% (brew house)
Rating:
5.00 (1 Review)

Calories: 154 calories (Per )
Carbs: 16.3 g (Per )
Created Friday June 29th 2018
1.050
1.013
4.9%
30.1
50.0
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Dark1.5 kg Liquid Malt Extract - Dark 35 30 25%
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 25%
1.50 kg New Zealand - Ale Malt1.5 kg Ale Malt 37.4 3.05 25%
0.50 kg Rolled Oats0.5 kg Rolled Oats 33 2.2 8.3%
0.34 kg New Zealand - Dark Chocolate Malt0.335 kg Dark Chocolate Malt 32.7 659.9 5.6%
0.34 kg New Zealand - Dark Crystal Malt0.335 kg Dark Crystal Malt 35.4 96.45 5.6%
0.34 kg New Zealand - Roast Barley0.335 kg Roast Barley 32.7 736.04 5.6%
6.01 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Fuggles100 g Fuggles Hops Pellet 4.5 Boil 60 min 30.08 100%
100 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 68 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
100 g Cocoa Powder Flavor Boil 10 min.
1 tsp Vanilla Extract Flavor Boil 0 min.
1 tsp Vanilla Extract Flavor Kegging 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
23 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 136 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
8 8 21 23 15 71
Mash Chemistry and Brewing Water Calculator
"Chocolate Oatmeal Stout" Oatmeal Stout beer recipe by paulhuts. Partial Mash, ABV 4.91%, IBU 30.08, SRM 50, Fermentables: (Liquid Malt Extract - Dark, Liquid Malt Extract - Light, Ale Malt, Rolled Oats, Dark Chocolate Malt, Dark Crystal Malt, Roast Barley) Hops: (Fuggles) Other: (Cocoa Powder, Vanilla Extract)
View Count: 1183
Brew Count: 3
Last Updated: 2018-09-14 02:17 UTC

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