Miami Weiss

158 calories 13.7 g
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30.1 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: H. A. Fredriksen
Calories: 158 calories (Per )
Carbs: 13.7 g (Per )
Created Saturday June 9th 2018
1.052
1.009
5.68%
29.83
4.17
5.37
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.74 kg German - Bohemian Pilsner2.74 kg Bohemian Pilsner 38 1.9 47.4%
2.17 kg German - Wheat Malt2.17 kg Wheat Malt 37 2 37.6%
0.66 kg German - Vienna0.66 kg Vienna 37 4 11.4%
205.03 g German - Acidulated Malt205.03 g Acidulated Malt 27 3.4 3.6%
5.78 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Pacific Gem10 g Pacific Gem Hops Pellet 15.4 Boil 60 min 17.56 14.3%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 5 min 4.77 42.9%
30 g Citra30 g Citra Hops Pellet 11 Boil 5 min 7.5 42.9%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 52 °C 15 min
Temperature 66 °C 60 min
Temperature 78 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: H. A. Fredriksen, Method: All Grain, Style: American Wheat Beer, ABV 5.68%, IBU 29.83, SRM 4.17, Fermentables: (Bohemian Pilsner, Wheat Malt, Vienna, Acidulated Malt) Hops: (Pacific Gem, Cascade, Citra)
View Count: 274
Brew Count: 0
Last Updated: 2018-10-03 10:42 UTC

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