WHEAT - Beer Recipe - Brewer's Friend

WHEAT

197 calories 19.7 g
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20.8 liters (ending kettle volume)
Pre Boil Size: 32.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 197 calories (Per )
Carbs: 19.7 g (Per )
Created: Saturday May 19th 2018
1.064
1.015
6.4%
0.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,625 g Liquid Malt Extract - Wheat2625 g Liquid Malt Extract - Wheat 35 3 47.6%
2,625 g United Kingdom - Pilsen2625 g Pilsen 36 1.8 47.6%
262 g German - CaraAmber262 g CaraAmber 34 23 4.8%
5,512 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.5 L Fly Sparge -- 66 °C --
Starting Mash Thickness: 15.5 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"WHEAT" American Light Lager beer recipe by Anonymous. All Grain, ABV 6.44%, IBU 0, SRM 5.93, Fermentables: (Liquid Malt Extract - Wheat, Pilsen, CaraAmber)
View Count: 213
Brew Count: 0
Last Updated: 2018-05-19 06:35 UTC

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