Saison - Beer Recipe - Brewer's Friend

Saison

167 calories 15.3 g
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 167 calories (Per )
Carbs: 15.3 g (Per )
Created: Tuesday May 15th 2018
1.051
1.010
5.4%
27.2
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 57.9%
4 lb American - White Wheat4 lb White Wheat 40 2.8 21.1%
4 lb American - Vienna4 lb Vienna 35 4 21.1%
19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Kent Goldings2 oz Kent Goldings Hops Pellet 6.1 Boil 60 min 22.98 33.3%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 4 Boil 10 min 1.37 8.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.2 Boil 10 min 1.09 8.3%
1.50 oz Styrian Goldings1.5 oz Styrian Goldings Hops Pellet 4 Boil 2 min 0.96 25%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.2 Boil 2 min 0.76 25%
6 oz / $ 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Saison" Saison beer recipe by J Bell. All Grain, ABV 5.4%, IBU 27.16, SRM 4.04, Fermentables: (Pale 2-Row, White Wheat, Vienna) Hops: (Kent Goldings, Styrian Goldings, Saaz)
View Count: 243
Brew Count: 0
Last Updated: 2018-05-19 00:22 UTC

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