Brewlab American Wheat All Grain

165 calories 16.7 g
Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 3.5 gallons (ending kettle volume)
Pre Boil Size: 4.75 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Brewlab 10 Liter conversion
Calories: 165 calories (Per )
Carbs: 16.7 g (Per )
URL: https://www.brewersfriend.com/homebrew/recipe/view/265187/brewlab-american-wheat-all-grain
Created Saturday May 12th 2018
1.050
1.012
4.96%
20.38
5.69
5.65
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.25 lb American - Pale 2-Row3.25 lb Pale 2-Row 37 1.8 50%
2.60 lb American - White Wheat2.6 lb White Wheat 40 2.8 40%
5.25 oz American - Caramel / Crystal 10L5.25 oz Caramel / Crystal 10L 35 10 5%
5.25 oz Canadian - Honey Malt5.25 oz Honey Malt 37 25 5%
6.51 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Cascade9 g Cascade Hops Pellet 7 Boil 60 min 13.62 50%
9 g Cascade9 g Cascade Hops Pellet 7 Boil 15 min 6.76 50%
18 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9.75 qt Mash In Infusion 154 °F 60 min
6 qt Mash Out Temperature 172 °F 10 min
4.25 qt Fly Sparge 172 °F --
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Tablets Fining Boil 10 min.
0.25 tsp Yeast Nutrient Other Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Author: Brewlab 10 Liter conversion, Method: All Grain, Style: American Wheat or Rye Beer, ABV 4.96%, IBU 20.38, SRM 5.69, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 10L, Honey Malt) Hops: (Cascade) Other: (Whirlfloc Tablets, Yeast Nutrient)
View Count: 205
Brew Count: 0
Last Updated: 2018-10-19 02:23 UTC

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