SMASH scotch ale
261 calories
23.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
25 min |
19.6 |
100% |
15 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Boil down to 3.5L.
Combine all wort in a pressure cooker, add 500mL saturated lime water, then pressure cook for a long time.
Open every 2 hours to see and taste. Stop when wort is pitch-black.
Boil hops separately, cool and pitch yeast.
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Last Updated: 2018-09-10 21:01 UTC