Pink Elephunk

231 calories 17.8 g
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Beer Stats
Method: BIAB
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 231 calories (Per )
Carbs: 17.8 g (Per )
Created Saturday April 28th 2018
1.076
1.010
8.7%
31.3
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 62.5%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 15.6%
0.70 kg German - Munich Light0.7 kg Munich Light 37 6 21.9%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Bobek25 g Bobek Hops Pellet 4.4 Boil 60 min 24.73 61%
16 g Archer16 g Archer Hops Pellet 3.7 Boil 15 min 6.6 39%
41 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.40 g Grains of paradise Spice Boil 10 min.
2.40 g Ginger Spice Boil 10 min.
7.40 g Coriander Seed Spice Boil 10 min.
 
Yeast
Fermentis - Safbrew - Abbaye Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Pink Elephunk" Belgian Blond Ale beer recipe by TurboTim. BIAB, ABV 8.65%, IBU 31.33, SRM 7.12, Fermentables: (Maris Otter Pale, Cane Sugar, Munich Light) Hops: (Bobek, Archer) Other: (Grains of paradise, Ginger, Coriander Seed)
View Count: 213
Brew Count: 0
Last Updated: 2018-04-29 16:37 UTC

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