Hazy NEIPA V3

246 calories 24.9 g
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.25 gallons
Pre Boil Gravity: 1.126 (recipe based estimate)
Efficiency: 11% (steeping grains only)
Calories: 246 calories (Per )
Carbs: 24.9 g (Per )
Created Wednesday April 11th 2018
1.074
1.018
7.35%
44.48
5.61
5.71
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Liquid Malt Extract - Pilsen11 lb Liquid Malt Extract - Pilsen 35 2 64.7%
11 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 64.7%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 64.7%
2 lb United Kingdom - Maris Otter Pale2 lb Maris Otter Pale 38 3.75 64.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 First Wort 0 min 13.49 8.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 First Wort 0 min 9.64 4.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 9.56 8.7%
1 oz Citra1 oz Citra Hops Pellet 11 Aroma 5 min 3.84 8.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Aroma 5 min 4.44 8.7%
1 oz Citra1 oz Citra Hops Pellet 11 Aroma 2 min 1.63 8.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Aroma 2 min 1.88 8.7%
1 oz Mosaic LupuLN21 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Dry Hop 10 days 8.7%
1 oz Simcoe LupuLN21 oz Simcoe LupuLN2 Hops Lupulin Pellet 23 Dry Hop 10 days 8.7%
1 oz Mosaic LupuLN21 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Dry Hop 5 days 8.7%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop 0 days 17.4%
11.5 oz / 0.00
 
Yeast
White Labs - Burlington Ale Yeast WLP095
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Medium
Optimum Temp:
67 - 70 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 187 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
1.5g gypsum and 4g CaCl added to filtered SF tap water after steep to top up to 4gal pre boil
Method: Extract, Style: American IPA, ABV 7.35%, IBU 44.48, SRM 5.61, Fermentables: (Liquid Malt Extract - Pilsen) Steeping Grains: (Flaked Oats, Flaked Wheat, Maris Otter Pale) Hops: (Cascade, Centennial, Citra, Simcoe, Mosaic LupuLN2, Simcoe LupuLN2, Galaxy)
View Count: 3454
Brew Count: 0
Last Updated: 2018-10-02 17:59 UTC

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