American IPA

215 calories 21.3 g
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 215 calories (Per )
Carbs: 21.3 g (Per )
Created Saturday February 17th 2018
1.065
1.015
6.8%
66.6
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - Brewers Malt 2-Row5 lb Brewers Malt 2-Row 37 1.8 85.1%
5 oz Briess - Bonlander Munich Malt 10L5 oz Bonlander Munich Malt 10L 35.9 10 5.3%
7 oz American - Caramel / Crystal 20L7 oz Caramel / Crystal 20L 35 20 7.4%
2 oz American - Caramel / Crystal 40L2 oz Caramel / Crystal 40L 34 40 2.1%
94 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Pellet 7.1 Boil 45 min 25.1 20%
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Leaf/Whole 7.1 Boil 30 min 19.1 20%
0.50 oz Zappa (7 AA)0.5 oz Zappa (7 AA) Hops Pellet 5.3 Boil 15 min 10.13 20%
1 oz Amarillo (8.6 AA)1 oz Amarillo (8.6 AA) Hops Pellet 8.2 Whirlpool 10 min 12.28 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 150 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"American IPA" American IPA beer recipe. All Grain, ABV 6.84%, IBU 66.61, SRM 7.41, Fermentables: (Brewers Malt 2-Row, Bonlander Munich Malt 10L, Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Cascade (7 AA), Zappa (7 AA), Amarillo (8.6 AA))
View Count: 651
Brew Count: 0
Last Updated: 2022-06-20 16:27 UTC

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