Zig IPA

205 calories 22.8 g
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 205 calories (Per )
Carbs: 22.8 g (Per )
Created Wednesday January 17th 2018
1.066
1.019
6.3%
27.2
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 70.4%
1 kg United Kingdom - Amber1 kg Amber 32 27 14.1%
0.50 kg United Kingdom - Cara Malt0.5 kg Cara Malt 35 17.5 7%
0.50 kg American - Caramel / Crystal 90L0.5 kg Caramel / Crystal 90L 33 90 7%
0.10 kg American - Chocolate0.1 kg Chocolate 29 350 1.4%
7.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g fortnight22 g fortnight Hops Pellet 13.9 Boil 40 min 27.18 13.2%
95 g fortnight95 g fortnight Hops Pellet 13.9 Dry Hop 4 days 56.9%
50 g super dank50 g super dank Hops Pellet 16.1 Dry Hop 0 days 29.9%
167 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 66 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Zig IPA" Specialty IPA: Red IPA beer recipe. All Grain, ABV 6.25%, IBU 27.18, SRM 20.72, Fermentables: (Pale Ale, Amber, Cara Malt, Caramel / Crystal 90L, Chocolate) Hops: (fortnight, super dank)
View Count: 716
Brew Count: 2
Last Updated: 2018-02-04 04:39 UTC

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