Saluki Saison - Beer Recipe - Brewer's Friend

Saluki Saison

162 calories 12.9 g
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Wade Stewart
Calories: 162 calories (Per )
Carbs: 12.9 g (Per )
Created: Sunday January 7th 2018
1.050
1.007
5.7%
24.5
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 60%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 10%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 10%
0.25 lb American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 5%
0.75 lb Honey0.75 lb Honey - (late boil kettle addition) 42 2 15%
5 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Amarillo0.3 oz Amarillo Hops Pellet 8.6 Boil 60 min 16.71 30%
0.70 oz Amarillo0.7 oz Amarillo Hops Pellet 8.6 Boil 5 min 7.77 70%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 qt Infusion -- 148 °F 90 min
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

A light colored Saison, not too heavy, closer to a session type of saison. The Danstar yeast was very vigorous and took the FG down about 0.004 below the expected final value.

View Count: 576
Brew Count: 0
Last Updated: 2018-03-23 14:47 UTC

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