Golden Sour Base 5.5G
161 calories
16.6 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Strisselspalt0.1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
1.34 |
100% |
0.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.10 oz |
Strisselspalt (Pellet) 0.099999999771257 oz Strisselspalt (Pellet) Hops |
|
1.34 |
100% |
0.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
63 °F |
90 min |
Starting Mash Thickness:
1.35 qt/lb
|
Notes
Mash for 90 minutes at 145°F (63°C), sparge, and boil for 90 minutes, following the hops schedule.
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Last Updated: 2017-12-17 19:56 UTC