Brown Ale

192 calories 20.2 g
Beer Stats
Method: Extract
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 192 calories (Per )
Carbs: 20.2 g (Per )
Created Saturday November 18th 2017
1.058
1.015
5.7%
29.4
25.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 lb Liquid Malt Extract - Light1.2 lb Liquid Malt Extract - Light 35 4 58.5%
0.27 lb Dry Malt Extract - Light0.27 lb Dry Malt Extract - Light 42 4 13.2%
1.47 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.16 lb American - Victory0.16 lb Victory 34 28 7.8%
0.16 lb American - Special Roast0.16 lb Special Roast 33 50 7.8%
0.16 lb American - Caramel / Crystal 60L0.16 lb Caramel / Crystal 60L 34 60 7.8%
0.10 lb American - Chocolate0.1 lb Chocolate 29 350 4.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 60 min 24.74 50%
0.10 oz Fuggles0.1 oz Fuggles Hops Pellet 4.5 Boil 15 min 3.95 25%
0.10 oz Fuggles0.1 oz Fuggles Hops Pellet 4.5 Aroma 2 min 0.67 25%
0.40 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.20 oz Irish Moss Fining Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Brown Ale" American Brown Ale beer recipe by gstuckey. Extract, ABV 5.72%, IBU 29.35, SRM 25.57, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Victory, Special Roast, Caramel / Crystal 60L, Chocolate) Hops: (Cascade, Fuggles) Other: (Irish Moss)
View Count: 392
Brew Count: 0
Last Updated: 2017-11-18 22:21 UTC

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