Exotic IPA

Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 208 calories (Per )
Carbs: 18.8 g (Per )

Created: Friday November 3rd 2017

Original Gravity:

1.068

Final Gravity:

1.013

ABV (standard):

7.3%

IBU (tinseth):

146.8

EBC (ebcmorey):

8.0

Mash pH

5.8

Cost

n/a

Fermentables

Amount	Fermentable	PPG	EBC	Bill %
1.50 kg	Liquid Malt Extract - Pilsen1.5 kg Liquid Malt Extract - Pilsen	35	3.84	34.1%
1.50 kg	Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat	35	6.51	34.1%
1.40 kg	Dry Malt Extract - Pilsen1.4 kg Dry Malt Extract - Pilsen	42	3.84	31.8%
4.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
104 g	Centennial104 g Centennial Hops	Pellet	11.1	Boil	60 min	127.89	39.7%
60 g	Centennial60 g Centennial Hops	Pellet	11.1	Boil	3 min	9.18	22.9%
30 g	Sorachi Ace30 g Sorachi Ace Hops	Pellet	11.1	Boil	3 min	4.59	11.5%
20 g	Summit20 g Summit Hops	Pellet	18.5	Boil	3 min	5.1	7.6%
30 g	Centennial30 g Centennial Hops	Pellet	11.1	Dry Hop	5 days		11.5%
18 g	Sorachi Ace18 g Sorachi Ace Hops	Pellet	11.1	Dry Hop	5 days		6.9%
262 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
194 g	Centennial (Pellet) 194 g Centennial (Pellet) Hops	137.07	74.1%
48 g	Sorachi Ace (Pellet) 48 g Sorachi Ace (Pellet) Hops	4.59	18.4%
20 g	Summit (Pellet) 20 g Summit (Pellet) Hops	5.1	7.6%
262 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

0,5ts anis , 0,5ts coriander,

View Count: 431
Brew Count: 0
Last Updated: 2018-10-01 18:37 UTC

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