Beat Down Brown
189 calories
20.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
20.91 |
40% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
9.38 |
20% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
20.91 |
40% |
1.50 oz |
Cascade (Pellet) 1.4999999965689 oz Cascade (Pellet) Hops |
|
9.38 |
60% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.25 qt |
|
Sparge |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
Priming
Method: Dextrose
Amount: 3.5
CO2 Level: 2.4 Volumes |
"Beat Down Brown" American Brown Ale beer recipe by D Rey. Partial Mash, ABV 5.51%, IBU 30.29, SRM 25.51, Fermentables: (Dry Malt Extract - Light, Maris Otter Pale, Caramel / Crystal 60L, Flaked Oats, Chocolate, Victory, Roasted Wheat) Hops: (Northern Brewer, Cascade) Other: (Whirlfloc Tablet)
View Count: 509
Brew Count: 0
Last Updated: 2017-09-11 17:00 UTC