Eclipse Ale

233 calories 19.9 g
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Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 233 calories (Per )
Carbs: 19.9 g (Per )
Created Sunday August 20th 2017
1.071
1.012
7.7%
15.6
37.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 39.3%
6 lb American - Pilsner6 lb Pilsner 37 1.8 39.3%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 13.1%
1.25 lb German - De-Husked Caraf III1.25 lb De-Husked Caraf III 32 470 8.2%
15.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 50 min 11.31 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 4.31 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Decoction -- 150 °F 90 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
61 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 270 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Eclipse Ale" Experimental Beer recipe by Daddyjax. BIAB, ABV 7.73%, IBU 15.62, SRM 37.72, Fermentables: (Pale 2-Row, Pilsner, Flaked Corn, De-Husked Caraf III) Hops: (Saaz)
View Count: 320
Brew Count: 0
Last Updated: 2017-08-20 17:34 UTC

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