Brian's Belgian Rain

160 calories 14.3 g
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 160 calories (Per )
Carbs: 14.3 g (Per )
Created Monday July 17th 2017
1.049
1.009
5.3%
22.21
10.33
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Golden Promise7 lb Golden Promise 37 3 77.8%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 11.1%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 11.1%
9 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz East Kent Goldings0.8 oz East Kent Goldings Hops Pellet 5 Boil 60 min 16.48 50%
0.80 oz Saaz0.8 oz Saaz Hops Pellet 3.5 Boil 15 min 5.73 50%
1.6 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10.5 qt Temperature 128 °F 15 min
8 qt Temperature 140 °F 45 min
11 qt Temperature 153 °F 20 min
Starting Mash Thickness: 1 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Corriander Spice Boil 15 min.
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: corn sugar       Amount: 1.01 Cups       CO2 Level: 2.9 Volumes
 
Target Water Profile
Clover Hill, Frederick, MD tap - 5/16
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
16 3 6 12 5 45
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Pale Ale, ABV 5.3%, IBU 22.21, SRM 10.33, Fermentables: (Golden Promise, Caramel / Crystal 40L, Biscuit) Hops: (East Kent Goldings, Saaz) Other: (Corriander)
View Count: 350
Brew Count: 2
Last Updated: 2017-07-22 21:08 UTC

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