04 BELGIAN DARK ALE
350 calories
26.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
Magnum300 g Magnum Hops |
|
Pellet |
13 |
Boil
|
90 min |
12.51 |
23.1% |
500 g |
Tettnanger500 g Tettnanger Hops |
|
Pellet |
5 |
Boil
|
30 min |
5.76 |
38.5% |
500 g |
Tettnanger500 g Tettnanger Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.72 |
38.5% |
1,300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
300 g |
Magnum (Pellet) 300 g Magnum (Pellet) Hops |
|
12.51 |
23.1% |
1,000 g |
Tettnanger (Pellet) 1000 g Tettnanger (Pellet) Hops |
|
9.48 |
77% |
1,300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
-- |
67 °C |
60 min |
Starting Grain Temp:
18 °C |
Target Water Profile
Bucovina
"04 BELGIAN DARK ALE" Belgian Dark Strong Ale beer recipe by thehaze. All Grain, ABV 13.05%, IBU 22, SRM 28.9, Fermentables: (Pilsner, Munich Type I, Imperial Malt, Aromatic Malt, Crystal Medium, DRC, Brown Sugar) Hops: (Magnum, Tettnanger)
View Count: 11427
Brew Count: 1
Last Updated: 2022-10-28 14:20 UTC