ALL American IPA
198 calories
19 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.33 oz |
Simcoe1.33 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
29.7 |
30.8% |
1.33 oz |
Centennial1.33 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
17.09 |
30.8% |
0.66 oz |
Palisade0.66 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
6.36 |
15.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
23.1% |
4.32 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.33 oz |
Simcoe (Pellet) 1.3299999969577 oz Simcoe (Pellet) Hops |
|
29.7 |
30.8% |
1.33 oz |
Centennial (Pellet) 1.3299999969577 oz Centennial (Pellet) Hops |
|
17.09 |
30.8% |
0.66 oz |
Palisade (Pellet) 0.6599999984903 oz Palisade (Pellet) Hops |
|
6.36 |
15.3% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
23.1% |
4.32 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
151 °F |
60 min |
4 gal |
|
Sparge |
-- |
171 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
whirlfoc
|
|
Fining |
Boil |
15 min. |
2 tbsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
2 tbsp |
yeast nutrient
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile II
Notes
Added 1 tablespoon gypsum to HLT during mansion and 1 tablespoon gypsum to HLT for Sparge
This is a we mash. 6 gallons of water is used for mash in and another 3 gallons of water is used for Sparge. Target wort volume in boil kettle is 7 gallons.
View Count: 1135
Brew Count: 18
Last Updated: 2020-10-15 20:05 UTC