Brown Amber - Beer Recipe - Brewer's Friend

Brown Amber

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Sunday July 2nd 2017
1.051
1.012
5.2%
0.0
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 60.2%
3 lb American - Pale 2-Row - Toasted3 lb Pale 2-Row - Toasted 33 30 25.8%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 10.8%
0.38 lb American - Chocolate0.375 lb Chocolate 29 350 3.2%
11.62 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.25 qt Temperature -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Brown Amber" American Brown Ale beer recipe by Brewer #100815. All Grain, ABV 5.15%, IBU 0, SRM 22.27, Fermentables: (Pale 2-Row, Pale 2-Row - Toasted, Caramel / Crystal 60L, Chocolate)
View Count: 420
Brew Count: 0
Last Updated: 2017-07-02 16:22 UTC

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