Cranberry Clamor - Beer Recipe - Brewer's Friend

Cranberry Clamor

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Northern Brewer
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday June 22nd 2017
1.054
1.013
5.4%
0.0
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 75.5%
1 lb Canadian - Munich Dark1 lb Munich Dark 34 32 9.4%
1 lb German - Dark Wheat1 lb Dark Wheat 39 6.5 9.4%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 4.7%
0.10 lb German - Carafa III0.1 lb Carafa III 32 535 0.9%
10.60 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
10 oz Dries Cranberries Spice Boil 10 min.
0.50 oz Mulling Spices Spice Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Sugar       Amount: 5 oz      
"Cranberry Clamor" American Amber Ale beer recipe by Northern Brewer. All Grain, ABV 5.44%, IBU 0, SRM 12.24, Fermentables: (Pale 2-Row, Munich Dark, Dark Wheat, Flaked Barley, Carafa III) Other: (Dries Cranberries, Mulling Spices)
View Count: 719
Brew Count: 0
Last Updated: 2017-06-22 18:26 UTC

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