Midtbrygg Påske 2018 - Cream Ale
142 calories
12.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Amarillo16 g Amarillo Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
11.63 |
37.2% |
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
6.7 |
Boil
|
20 min |
5.28 |
27.9% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
6.7 |
Boil
|
1 min |
0.47 |
34.9% |
43 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
43 g |
Amarillo (Pellet) 43 g Amarillo (Pellet) Hops |
|
17.38 |
100% |
43 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Steinkjer
"Midtbrygg Påske 2018 - Cream Ale" Cream Ale beer recipe by Anders. All Grain, ABV 5.17%, IBU 17.39, SRM 2.98, Fermentables: (Pilsner Malt, Flaked Corn, Cane Sugar) Hops: (Amarillo)
View Count: 713
Brew Count: 0
Last Updated: 2020-05-13 09:46 UTC