Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2 kg | United Kingdom - Maris Otter Pale | 38 | 3.75 | 83.3% | |
0.20 kg | United Kingdom - Munich | 37 | 6 | 8.3% | |
0.20 kg | United Kingdom - Wheat | 37 | 2 | 8.3% | |
2.40 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
6 g | Columbus | Leaf/Whole | 15 | Boil | 50 min | 22.06 | 28.6% | |
15 g | Galaxy | Leaf/Whole | 14.25 | Boil | 5 min | 10.98 | 71.4% | |
21 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||
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$ 0.00 |