Oldtoberfest
186 calories
20.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
14.06 |
50% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
3.6 |
Boil
|
10 min |
5.1 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
19.16 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
DAP
|
|
Other |
Boil |
0 min. |
"Oldtoberfest" Oktoberfest/Märzen beer recipe by Michael Tennant. Extract, ABV 5.33%, IBU 19.15, SRM 11.47, Fermentables: (Liquid Malt Extract - Munich, Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 60L, Caramel / Crystal 20L) Hops: (Willamette) Other: (DAP)
View Count: 1406
Brew Count: 1
Last Updated: 2013-08-09 02:42 UTC