Kris Strong Scotch Ale
238 calories
22.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Target0.75 oz Target Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
23.7 |
50% |
0.75 oz |
Target0.75 oz Target Hops |
|
Pellet |
10.8 |
Boil
|
15 min |
11.76 |
50% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Target (Pellet) 1.4999999965689 oz Target (Pellet) Hops |
|
35.46 |
100% |
1.50 oz
/ $ 0.00
|
Yeast
Mangrove Jack - New World Strong Ale M42
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
79.5%
|
Flocculation:
|
High |
Optimum Temp:
|
61 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
122 B cells required
|
|
burton
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
122 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Kris Strong Scotch Ale" Strong Scotch Ale beer recipe by Genus Brewing. Extract, ABV 7.52%, IBU 35.46, SRM 11.66, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Munich - Dark 20L, Caramel / Crystal 75L, Special Roast, Peated Malt, Special B) Hops: (Target)
View Count: 748
Brew Count: 1
Last Updated: 2017-02-18 22:04 UTC