Home Port'er

206.74 calories 21.5 g
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: janih
Calories: (Per )
Carbs: (Per )
Created Monday January 9th 2017
1.067
1.017
6.49%
66.9
51.48
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Finland - Pale Ale Malt3.5 kg Finland - Pale Ale Malt 36 2 58.3%
1.60 kg Finland - Dark Ale1.6 kg Finland - Dark Ale 35 14 26.7%
300 g Finland - Cara Plus 200300 g Finland - Cara Plus 200 35 76 5%
300 g Finland - Chocolate Malt300 g Finland - Chocolate Malt 31 338 5%
300 g Finland - Munich Malt300 g Finland - Munich Malt 36 7 5%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Simcoe40 g Simcoe Hops Pellet 13.1 First Wort 0 min 36.64 40%
40 g Simcoe40 g Simcoe Hops Pellet 13.1 Dry Hop 16 days 40%
20 g Simcoe20 g Simcoe Hops Pellet 13.1 Boil 60 min 30.25 20%
100 g / $ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Saccharification Rest Infusion 68 °C 75 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Author: janih, Method: All Grain, Style: Robust Porter, ABV 6.49%, IBU 66.9, SRM 51.48, Fermentables: (Finland - Pale Ale Malt, Finland - Dark Ale, Finland - Cara Plus 200, Finland - Chocolate Malt, Finland - Munich Malt) Hops: (Simcoe)
View Count: 384
Brew Count: 0
Last Updated: 2017-02-11 08:40 UTC

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