Friar Tuck - Canadian Brown Ale

198 calories
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cast Iron Brewing & Brown Paper Bag Brewery
Calories: 198 calories (Per 12oz)
Share:
1.060
1.015
5.9%
28.79
30.32
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8.25 lb United Kingdom - Maris Otter Pale8.25 lb Maris Otter Pale 38 3.75 63.5%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 7.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.7%
1 lb American - Victory1 lb Victory 34 28 7.7%
10 oz American - Caramel / Crystal 150L10 oz Caramel / Crystal 150L 33 150 4.8%
8 oz American - Special Roast8 oz Special Roast 33 50 3.8%
6 oz United Kingdom - Pale Chocolate6 oz Pale Chocolate 33 207 2.9%
0.25 lb German - Carafa II0.25 lb Carafa II 32 425 1.9%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.75 oz Fuggles0.75 oz Fuggles Hops Pellet 4.2 Boil 10 min 4.17
1.5 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 4.5 Boil 60 min 24.62
 
Mash Guidelines
Amount Description Type Temp Time
21.708 qtSparge152 °F60 min
8.292 qtSparge169 °F15 min
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 230 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Cast Iron Brewing & Brown Paper Bag Brewery, Method: All Grain, Style: American Brown Ale, ABV 5.9%, IBU 28.79, SRM 30.32, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Flaked Oats, Victory, Caramel / Crystal 150L, Special Roast, Pale Chocolate, Carafa II) Hops: (Fuggles, East Kent Goldings)
View Count: 2001
Brew Count: 0
Last Updated: 2014-09-09 16:07 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!