NE Style IPA

233 calories 25.1 g
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 233 calories (Per )
Carbs: 25.1 g (Per )
Created Sunday December 4th 2016
1.070
1.019
6.68%
43.45
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 42.9%
6 lb United Kingdom - Golden Promise6 lb Golden Promise 37 3 42.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.1%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.1%
14 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 43.45 10%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Aroma 0 min 20%
2 oz Citra2 oz Citra Hops Pellet 11 Aroma 0 min 20%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 0 days 30%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 20%
10 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Supposed to add some dry hops during fermentation

View Count: 315
Brew Count: 0
Last Updated: 2016-12-06 03:42 UTC

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