I C IPA - Beer Recipe - Brewer's Friend

I C IPA

183 calories 16.3 g
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23.5 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 74% (brew house)
Source: bjornharjaR
Calories: 183 calories (Per )
Carbs: 16.3 g (Per )
Created: Wednesday November 16th 2016
1.060
1.011
6.5%
44.6
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Finland - Pale Ale Malt5.5 kg Pale Ale Malt 36 2 85.9%
0.50 kg Belgian - Wheat0.5 kg Wheat 38 1.8 7.8%
0.40 kg American - Caramel / Crystal 120L0.4 kg Caramel / Crystal 120L 33 120 6.3%
6.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 12.8 Boil 45 min 24.99 15.4%
30 g Citra30 g Citra Hops Pellet 12.4 Boil 15 min 19.63 23.1%
20 g Citra20 g Citra Hops Pellet 12.4 Boil 0 min 15.4%
20 g Chinook20 g Chinook Hops Pellet 12.8 Boil 0 min 15.4%
20 g Chinook20 g Chinook Hops Pellet 12.8 Dry Hop 9 days 15.4%
20 g Citra20 g Citra Hops Pellet 12.4 Dry Hop 9 days 15.4%
130 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
31 L Infusion -- 67 °C 60 min
31 L Temperature -- 74 °C 15 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"I C IPA" American IPA beer recipe by bjornharjaR. BIAB, ABV 6.5%, IBU 44.62, SRM 12.15, Fermentables: (Pale Ale Malt, Wheat, Caramel / Crystal 120L) Hops: (Chinook, Citra)
View Count: 516
Brew Count: 1
Last Updated: 2016-11-16 12:22 UTC

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