vonwenger
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | United Kingdom - Pale 2-Row | 38 | 2.5 | 87% | |
1 lb | United Kingdom - Carastan (30/37) | 35 | 34 | 8.7% | |
0.50 lb | American - White Wheat | 40 | 2.8 | 4.3% | |
11.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.75 oz | Columbus | Leaf/Whole | 15 | Boil | 90 min | 40.08 | 10.1% | |
0.67 oz | Citra | Pellet | 11 | Boil | 30 min | 20.66 | 9% | |
1 oz | Yakima Valley Hops - Hull melon | Pellet | 5.6 | Boil | 1 min | 0.88 | 13.5% | |
1 oz | Yakima Valley Hops - Hull melon | Pellet | 5.6 | Boil | 0 min | 13.5% | ||
2 oz | Yakima Valley Hops - Hull melon | Pellet | 5.6 | Dry Hop | 8 days | 27% | ||
2 oz | Hallertau Blanc | Pellet | 10 | Dry Hop | 8 days | 27% | ||
7.42 oz / $ 0.00 |
GigaYeast - Vermont IPA Yeast | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |